Hospitality Waiter – 4 month full-time course maximum 30 students per year

The 4-month full-time course is specifically designed to equip you with the necessary skills and knowledge to work in top restaurants and lodges, or on cruise ships and at resorts. The course content covers:
  • Golden rules for waiters
  • Including the 30-second rule
  • Greeting customers
  • Serving and seating customers
  • Taking orders
  • Delivering menus
  • Up-selling
  • Clearing Tables
  • …and more

QUALIFICATIONS :

Certificate of Service

CAREER PATH :

Supervisor / Floor manager

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